Traditional weaning

  • 6 ridiculously easy toddler breakfast ideas

    You know what it is like, another morning where all you want is to sit down over your coffee (or tea) but your brain immediately springs into breakfast mode and what on this earth you are going feed your toddler today.

    We had a great weaning journey from 6 months to a year. So far (at 19 months) she eats everything but tomatoes. I used to share weaning content all the time so I thought I would bring myself out of retirement and share with you some ridiculously easy toddler breakfasts to break up the monotony.

    blur breakfast close up dairy product
    Photo by Ash on Pexels.com

    Let’s get started with the breakfast ideas

    Pancakes

    A firm breakfast favourite in our house is pancakes and I have found these brilliant from weaning and beyond. I use a really simple pancake recipe that is very easy to make. As a side note it also makes great Yorkshire Puddings too. We do have the swan pancake maker which does make perfectly sized pancakes for little hands, but you can easily make these in a regular pan too. Pre-1 year old I would always serve up pancakes plain with the addition of fruit with some yogurt as well. Now she is past 1 years old I still do this but I will also have options such as adding honey. Honey is only suitable for children over 1 year – please do your own research on this. Now I usually add honey with lemon or with her strawberries – and she absolutely loves it. 

    Omelette

    We have a joke in our house that weekends equal omelette as that is her dad’s favourite thing to serve her for breakfast and he often gets up with her and does her breakfast at weekends. There are so many options when it comes to making an omelette and we just crack an egg and whisk it and fry it in a pan. You can add anything vegetables you like as well as topping it with cheese. In our house anything with cheese always goes down well. 

    Baked oat fingers

    Baked oat fingers are a great on the go breakfast or something to pop alongside other parts of the breakfast. These are well loved by both us and our toddler, and there are so many different variations you can create. I tend to stick towards fruits such as blueberries, strawberries or raspberries but I have been known to throw in some chocolate chips from time to time when I make some for us. I have the basic recipe here but you can totally make what works for you. Next on my agenda is peanut butter and banana (I will share the recipe when I have it) and I really recommend white chocolate and raspberry. These can be frozen and eaten hot or cold.

    Baked oat fingers breakfast

    Waffle fingers

    Like above these are another great recipe that you can serve alone or as part of your toddlers breakfast. I don’t have the waffle recipe written out but there will be so many online that you can use. I know I did lemon and blueberry and they went down a treat. All you need to do is create (or replicate) the recipe, cook the waffles in a waffle maker or square mould and then cut them into fingers. I batch cooked these and then put them into the freezer and bought them out 1 or 2 at a time. You can serve these hot or cold.

    Some cereals

    I am, in general, against breakfast cereals because the sugar content is so damn high and they offer very little in terms of nutrition. However, we do have a couple of exceptions and she loves them; Cornflakes or plain weetabix. These work brilliantly on days where I just want to get something served up quickly.

    Egg muffins

    These are a great option any time of day and for adults and toddlers alike. We loved serving these up when we were weaning as they were so simple for H to hold and eat herself. For the recipe, I usually eyeball what I am doing and don’t necessarily follow a strict recipe. I would add a couple of eggs, a dash (or more of milk), some grated cheese and some vegetables. Mix everything together, pour them into a silicone cupcake cases and sprinkle some grated cheese on top. Then cook for about 15 minutes or until well done. These are then stored in the fridge and last a couple of days, if they’ve not been eaten by then.

    My daughter has always been weaned using the baby led weaning approach. We waited until the recommended 6 months before trying her first foods. I hope this helps you on your weaning journey. If you are just starting out don’t forget to download my popular 100 foods before 1 checklist – it’s a lot of fun!

  • What I give my 6 month old for lunch with Baby-led weaning

    The beginning of our weaning journey

    Baby lunch plate

    When we started our weaning journey I wasn’t entirely sure what I wanted to do, where I wanted to start or even how to navigate all the options. In short, I was a first-time mum, questioning the minefield of advice and just deciding to forge my own way, with my eye on safety advice.

    I started with what you would call traditional weaning, mashes and puree mostly and trying to spoon-feed them into Hadley’s mouth. I say trying because Hadley really wasn’t up for being spoon-fed in any way, shape or form. Hadley showed us from the word go that she was the independent woman we are raising her to be and with that, she wanted to do this weaning thing all by herself. So it was goodbye to puree food and spoons and onto a brand new world of baby-led weaning. 

    Now for clarity’s sake, I think because I started with first tastes and spoon-feeding that I am not a Baby-led weaning purist, however as with anything parenting related (and life related if I come to think of it) I march to the beat of my own drum and don’t really try and fit myself into any little boxes. So with that said, on we go!

    Moving onto a baby-led way of life

    With Hadley wanting to do everything herself along came the world of having to create her little meals to go alongside ours, and while we often give her either the same as us or certainly a version of ours, sometimes I do her separate meals entirely.

    Today I wanted to come on and share one of Hadley’s favourite (can I say favourite if she’s only been eating for a couple of weeks?) lunches and I found it the least stressful when starting a more baby-led approach. I am going to share the recipe card below so you can save it and refer to it if you want to at a later date. As I said, this isn’t a complicated recipe at all, just one to get you started if you are looking for ideas, whether you are doing traditional weaning or baby-led weaning.

    Also, how cute is her Bamboo Bamboo Bunny plate from Amazon, I’m still wondering if I can get away with eating out of a bowl this adorable at 34 years old. Answers on a postcard…

    I am just getting started on our baby-led journey and this is just one of the recipes I have found that Hadley (and me!) have gotten on really well with. I have the same as her and just add a little bacon, but it’s totally up to you.

    Lunch plate

    If you want to follow along our weaning journey don’t forget to follow us on Instagram and for more recipe ideas you can follow our weaning board on Pinterest too.